Photo credit: Unsplash
Photo credit: Unsplash

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Welcoming a New Era of Health-Conscious Hosting with a Fit-nic!

2023 has been wellness obsessed with trends like the “clean girl” aesthetic and sober curiosity taking over; it’s time to talk summer socializing. Say hello to the new era of health-conscious hosting with the reinvented fit-nicHealth and wellness expert Caleigh Rykiss has created a guilt-free picnic menu that will impress your guests and leave them feeling fueled and energized versus lethargic and lazy.

Say goodbye to unhealthy picnic snacks like chips and popcorn and invest just 10 minutes of prep to create fun and mouthwatering snacks filled with healthy fats, protein, and nutrients. 

The key is clean ingredients. Choose fresh and seasonal produce and read your labels for everything else! Avoid sugars, unhealthy oils and ingredients like bean gum and sorbic acid which are artificial fillers and additives and very unhealthy.  

This is why Tre Stelle’s new cream cheeses are a staple on Caleigh’s fit-nic menu. The original is made with just four all-natural ingredients making it the cleanest and creamiest cream cheese on the market. You’ll know when you see the water droplet on the top, which is a sign it’s all fresh with no fillers. Caleigh uses it as the perfect complement to both sweet and savoury healthy snacks. 

Speedy sushi rolls or cream cheese stuffed watermelon anyone? Here are Caleigh’s perfect summer fit-nic bites:

Watermelon Maple High

Photo provided by Tre Stelle

Photo provided by Tre Stelle

  • Tre Stelle Original cream cheese
  • Hollowed watermelon chunks
  • Roasted & salted almonds 
  • Maple syrup 

Steps: Fill your hollowed watermelon chunks with the cream cheese and top with roasted salted almonds and drizzle with maple syrup. 

Avo “No-Toast-O”

  • Red pepper
  • Tre Stelle Sun-Ripened Tomato cream cheese 
  • Sliced avocado
  • Salt & pepper 

Smear a tablespoon of the Sun-Ripened Tomato cream cheese onto your slice of red pepper and top with avocado slices. Add a pinch of salt and red pepper flakes to taste.

Green Goddess Dip

Photo provided by Tre Stelle

Photo provided by Tre Stelle

  • 2 Tbsp Tre Stelle Sun-Ripened Tomato cream cheese
  • 8-10 Basil leaves
  • 2 tbsp Pine nuts
  • Tbsp Water
  • Salt & pepper to taste

Add all ingredients to a blender or food processor and blend until smooth. Dip your favourite veggies and enjoy. 

Speedy “Sushi” Supremes

Photo provided by Tre Stelle

Photo provided by Tre Stelle

  • Tre Stelle Herbs & Spices cream cheese 
  • Seaweed snack 
  • Shaved cucumber slices 
  • Smoked salmon 

Spread the Herbs & Spices cream cheese onto a piece of seaweed and layer with shaved cucumber slices and smoked salmon. Roll into “sushi” rolls.

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